Healthy (Gluten-Free) Fruit Pizza

Who doesn’t enjoy fruit pizza at a potluck or cookout with friends and family? This healthy version is sure to be a hit with everyone and still satisfy your need for dessert! Bake this for your next party and you’ll have everyone asking you for the recipe!

Ingredients

Cookie Base

• 2 Cups Oat Flour
• 1/2 cup Almond or Coconut Flour
• 1/2 Tsp Baking Soda
• 1/2 Tsp Baking Powder
• 1/8 Tsp Salt
• 1 Egg
• 1 1/2 Tsp Vanilla
• 2 Tbsp Coconut Oil
• 1/4 Cup Maple Syrup, Honey or Agave

Topping

• 4 oz Softened Low-fat Cream Cheese
• 1/2 cup Vanilla Yogurt (Greek or Regular)
• 2-3 Tbsp Maple Syrup, Honey, or Agave
• 1 Tsp Vanilla
• 1/4 Tsp Cinnamon

Fruit

• 3/4 Cup Blueberries
• 3/4 Cup Chopped Strawberries
• 1/2 Cup Chopped Banana
• Other fruit if desired

Directions

1. Preheat oven to 350 degrees and grease a cookie sheet
2. Mix together dry ingredients, then add all wet ingredients until combined
3. Roll the dough into a ball and even roll out onto greased cookie sheet
4. Bake for 15 minutes or until gold
5. While crust bakes, mix together topping ingredients in a food processor or with a hand mixer
6. Let crust cool and frost the entire top
7. Decorate with fruit and voila! Take your fruit pizza to share with friends and family!

Make this recipe the next time you have a bbq or go to a festive party! Let us know how you and your friends enjoyed it by tagging us on social media @vasafitness.